Grappa obtained by means of continous distillation of fresh marcs from the pressing grapes used for the production of Chianti wine.
Very delicate grappa aroma.
100 ml Bottle
Shelves Lifes: 10 years
40 % alcoholic
Grappa obtained by means of continous distillation of fresh marcs from the pressing grapes used for the production of Chianti wine.
Very delicate grappa aroma.
100 ml Bottle
Shelves Lifes: 10 years
40 % alcoholic