Artisanal BIO pear jam with Passito

The pear and passito jam made without the island of Elba contains only selected and hand-made Italian fruit, coming from a traditional recipe and without additives. The product is packaged by hand and is subject to possible weight variations.

Ingredients:
Pear, sugar, raisin wine Passito, lemon juice, clove powder, traces of sulphites.

340 gr